🧀
Grilled Cheese Sandwich
Golden, melty, and utterly satisfying.
⏱ 10 min🍽 1 servingsEasy
Ingredients
- 🍞Bread2 slices
- 🧀Cheddar cheese60 g
- 🧈Butter1 tbsp
- 🧀Gruyere cheese40 g
- 🧅Yellow onion1
- 🍇Fig jam1 tbsp
Steps
- 1
Butter one side of each bread slice.
💡 Butter to the very edges for even browning.
- 2
Place one slice butter-side down in a pan over medium-low heat.
- 3
Layer cheese on the bread in the pan.
💡 Mix cheeses like cheddar + gruyere for best melt.
Storage
Store wrapped in foil or in an airtight container in the fridge. Reheat in a skillet over medium-low heat to restore crispness — avoid the microwave or the bread turns soggy. (up to 2 days)
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